Monday, December 21, 2009

Cabbage boats with hemp basilikum pesto :-)

Quick made supper out of white and red cabbage cut in boat shapes and filled with hemp pesto
pesto :
lime and lemon juice
himalaya salt and peper
oliven oil
hemp seeds
enjoy :-)

Thursday, December 17, 2009

About Jerry and Esther Hicks and the Law of Attraction

About Jerry and Esther Hicks and the Law of Attraction: "As you ask yourself why you want it, the essence of your desire is activated, and the Universe begins to bring it to you. The more intense your positive feelings, the faster it is coming to you. (It is as easy to create a castle as a button.)"

Monday, December 14, 2009

Cabbage salad with cashew pesto and hamp seeds :-)

Yesterday I made dinner cabbage salad where I blanded both white and red cabbage leavs with cashew pesto, lime saft, hemp seeds and that was sooooo good :-)
cashew pesto:
cashew /ca 4hours in water/
lime or lemon saft
himalayan salt, rosa pepper
a lot basilikum

Sunday, December 13, 2009

Chia seeds bread with superfood and roses :-)

This has been todays breakfast :-) Homemade raw chia bread with cocoa nibs, goji and beepollen and leavs from roses. They were not just for the garnish but to eat too,wowwwww delicious,shame that it is not possible that anyone who would could taste via internet :-).
recipie for the chia bread.... you will nead dehydrator and
chia seeds
cacao nibs
agave, yacon,honey, date paste or whatever sweetener you prefer
bitt of himalaya salt
cinnemon and lime zest
I just blend everything at once in a big bowel with wooden spoon,lett it sitt for a while and stir ocasionally about halv en hour and spread it rightaway on the dehydrator sheets and dry it at 38 degrees between 18 to 24 hours cheecking in between.
Do you have some of your own recipie for chia bread....?

Saturday, December 12, 2009

Raw cabbage salad with avokado and hamp :-)

Raw cabbage salad
Red cabbage which I have mixed with himalaya salt and RAW AMAN PRANA oil : Happy Perilla Special, which has the beautiful and reach tasty bland of other oils :
Perilla oil which is a plant av peppermynt familie, hamp oil, nigella oil, nattlys oil, red palm oil, walnut oil, pumpkin oil and ekologisk zest av lime, orange and lemon
Avokadoer are fyllt opp with hamp seeds which I miksed in bowl with himalayan salt, lemon juice and again en av RAW AMAN PRANA olis which has fenikkel og camomille taste
Everything tastes absolut gooooodddd and rich :-)
If you have the possibility to buy these oils I have used you will be REALY GLAD you did.
PS: are you one of mange who uses them already? Please share your ideas :-)

Thursday, December 10, 2009

One to three and dinner is done :-)

Bit in a hurry yesterday, that was the day when one can appreciate and have something which is done from before in the fridge :-). In my case it was cashew pesto which I made on sunday,that is the day when I usually GO CRAZY :-) in the kitchen and making lots and lots to have in coming week....ohhh that is always such a good therapi...well sundays are my days :-).
Bit about the pesto, it taste DELICIOUS, realy FRESH because og lots of lemon juice in it and again with some quick tricks one can made very good looking food and give yourself feeling of treeting oneself and that is very importent.
It is versatile and soooo playfull, I use it as you see on the picture spread on fennel bulb slices.....stuffed in avokado after you take out the cabbage boats......filling in noris sheets as a wraps....... I did not have granataple but that looks and taste even better it is the kind of last touch with sweetnes from it togeather with other tastes from cashew pesto.
Play and have a FUNN :-))

Wednesday, December 9, 2009

Sweet yumminessssss :-)

Bananas breakfast with cacao nibs, cinnemon, yacon sirup and dried herbs and flowers.
Looks fresh and apetizing, smels and tastes delicious and is pretty quick to make. It does good to once body and your mood, I LOVE IT :-)))
PS:what is your favourite breakfast????

Tuesday, December 8, 2009

Eyes eating first :-)

Here today it is a zukkini wraps with fermented almond cheese and basilikum garlic souce. Orchestr of tests that er tingling your tasts buds on your tung.
Good apetit :-))

Monday, December 7, 2009

Food for the soul today :-)

Try to realy read and enjoy, I love it :-))

"A very good career choice would be to gravitate toward those activities and to embrace those desires that harmonize with your core intentions, which are freedom and growth—and joy. Make a 'career' of living a happy life rather than trying to find work that will produce enough income that you can do things with your money that will then make you happy. When feeling happy is of paramount importance to you—and what you do 'for a living' makes you happy—you have found the best of all combinations.
--- Abraham
Excerpted from the book 'Money and the Law of Attraction: Learning to Attract Health, Wealth and Happiness' #274
Our Love,
Jerry and Esther"

Sunday, December 6, 2009

lentil soup with vegetables and sprouts

Hi there :-),
I am back in the kitchen. Yesterdays supper was lentil soup with leek,carrots and lots of garlic and sprouts for the enzymes to help it to digest better the food when not completely raw.
I find it as a good solution in between when it is could outside.
Soon back with some more......thanks guys for all comments :-)
ohhhh :-) little advice - if you use the bay leaf menhvile cooking the lentil or any other kind of beans it will reduce quite a lot the gas in your tummy, but you have to remember to take it away afterwards.